If you’re a gardener, you know how wonderful it is to harvest the fruits (or veggies!) of your hard work, right?!
Sure you can grab your seeds and throw them out there, walk away, and then come back hoping for food. And you won’t be wrong, I’m sure there will be some food there!
But, one of the key successes to growing a garden and making it produce maximally is careful planning using succession plantings.…
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It's December and us veggie farmers must be settling in for a long winter's nap, right?
Nope! :) After taking one week off to celebrate the end of the growing season and give Thanksgiving as a family, we are back at the controls of our thriving small farm business excited about the coming next season!
If you are a gardener and/or veggie lover, you might have noticed that seeds were being snapped up like they were going …
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A smoothie that’s green? What?
I’m sure it sounds different, but hear me out!
These things are hugely popular right now. Here's why:
Now, don’t think I’m the expert on these… haha, oh no!
Luckily that’s what I have our 20's-something employees Robert and Hannah to help me with. …
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Garlic is so good for you, right?
We're all told about it's health promoting properties, helping your immune system be strong.
And it makes everything taste so much better, right?
Mmmm garlic + bread, garlic + stir-fry veggies, garlic + soup, etc. The list is endless!
Yes, yes, we all know all these things. But the thing is that I have to admit about garlic is that using it is a pain.
Do you ever …
Read MoreHave you ever said,
“I just can’t find a way to love beets”?
Over the past over a decade, I have heard so many people say this.
For some reason an innocent dark, staining root vegetable strikes fear in otherwise adventuresome veggie lovers. But, why?
Maybe because you haven’t found an easy go-to delicious way to prepare them...
Or all you've had before is canned beets...
Reality is, I didn’t grow up … Read More
I recently made a roasted carrot hummus dip and shared it with friends. This was their reaction:
“Whoa, that is really good! I want to make that!”
It was an unexpected hit!
So I thought I’d share the technique with you here, too!
Because, you can make different kinds of hummus that are loaded with veggies themselves!
It's a game changer. No more store bought hummus.
You can dip garden fresh veggies into a homemade veggie-based …
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Something you may not know about me is that I teach classes.
(Nope, not school classes. Don't worry, haha!)
I teach classes on food in the community.
Eating more veggies. Fermentation. Kombucha and Kefir. Things like that.
I've been doing it for over 10 years. And I love it.
Really love it! It's so much fun to meet new people and especially people with creative minds and openness to learning new things!
So I'm …
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“Radishes are too spicy for me!”
I hear this all the time from friends, family, and CSA members.
Is that you, too?
Well, I have got a secret to tell you.
You can still love radishes because of this trick I’m about to share with you.
And while I don’t mind their “bite”, once I tried them this way, I eat way more radishes and enjoy them more!
Give it a try…
How … Read More
Fresh herbs, ahhhh!
They are just are so luxurious with their beautiful scent, fresh appearance, and unbeatable taste!
Do you ever just put your nose into them to get the full herby experience?? I totally do!
Basil, dill, parsley, cilantro, sage, thyme…. Mmmmm!
The list that can be grown in Maine is long and wonderful! (We even have lemongrass in our CSA member PYO gardens this year!)
But, what to do with them all?? …
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Are your eyes bigger than your stomach?
Is your garden going to be bursting with fresh green-ness SOON?
Are you anticipating that your fridge could be full of greens from your CSA share that you just can't quite keep up with?
No matter what, summertime brings a welcome bounty of green food, after a sparse spring and white winter.
But once the garden comes in, you may find yourself overloaded and not sure how to eat …
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