Food Preparation Courses

'Eat More Veggies' Community Classes

Want to learn fun new ways to eat more veggies?  Want to meet other like-minded friends and neighbors?  Want to taste new recipes? 

Join us for frequent opportunites with your farmers for inspiration, community, and deliciousness!  

Here are the classes/events we have scheduled so far in 2020.  Please stay tuned for the rest of the 2020 schedule.  

  • Open Farm Day at Ripley Farm, Sunday July 26 12pm-3pm, FREE:  Stay afterward for a FREE class taught by Robert Segerson, Assistant Farm Manager!
  • Slice it, Salt it, Stomp it: How to make your own sauerkraut and kimchi, Saturday September 12 2pm-3:30pm, held at Ripley Farm, FREE
  • FREE class on Thursday October 15 at 1pm held at the Thompson Free Library in Dover-Foxcroft, topic TBA

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