- 1 pound chopped tomatoes
- 8 oz fresh mozzarella, sliced
- 1 avocado, chopped
- 2+ TBLS fresh basil, chopped
- 1 TBLS olive oil
- Salt and pepper to taste
- 1+ TBLS balsamic vinegar
Toss to combine all ingredients except balsamic vinegar. Arrange on serving plate. Drizzle balsamic vinegar over. Serve and enjoy!