Maple-Pecan Salad Turnip Salad

Salad Turnips
  • 1 cup pecans (or nut of choice)
  • 1 bunch salad turnips, roots and leaves,
  • thinly sliced (not stringy stems)
  • 1-2 cups mesclun greens, chopped

Toss together the above ingredients. Then
pour the following dressing over top:

  • 2 TBLS balsamic vinegar
  • 1 tsp honey
  • 3 TBLS olive oil
  • 2 TBLS maple syrup
  • Salt and pepper to taste