Jack Be Little pumpkins are delicious stuffed with a variety of stuffings either sweet or savory.  Try this option below or substitue to your liking or available ingredients.  You could also try using onions, greens, rice, and lentils as a stuffing.  Or a sweet stuffing with rice, raisins, cranberries, apples, cinnamon, etc.  Any way you try it, these personal sized mini pumpkins are a perfect addition to a hoilday meal!

JBL pumpkins, lids and seeds removed
1 onion, chopped
1 apple, peeled and chopped
Handful of cranberries
3 cloves garlic, peeled and chopped
Salt & pepper
½ lb ground sausage
½-1 cup bread crumbs or rice
Grated cheese

Roast JBL pumpkins with lids on in oven at 400 until fork tender, about 40 min.  Meanwhile, sauté onion in oil until translucent.  Add garlic and sausage and cook until done.  Add apple, cranberries, seasonings and stir until softened.  Combine with rice and cheese, stuff into pumpkins, and bake 15 min at 350.