Published on Ripley Farm Dover-Foxcroft Maine (https://ripleyorganicfarm.com)

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Pan Fried Shishito Peppers

shishito peppers

This is great with eggs for breakfast!

  • shishito peppers
  • salt
  • cooking oil

Halve the shishito peppers and remove seeds and stems.  Heat oil on medium-high in skillet.  Add peppers in single layer and sprinkle generously with salt.  Fry for 3-5 minutes on each side or until skin is beginning to blister and darken.  Serve hot!  Yum!